We have indeed been remiss in updating this blog regularly. We have no excuse. Actually we do have excuses, but they're all lousy, so we won't share. But we will share with you our recent food write-ups for DCist. 1. AC and I are particularly fond of Southside's fried chicken. Not only is it appropriately spiced, succulent, and comes sheathed in a super-crispy skin, it seems to arrive in record time. This is a very good thing for two people who are always hungry.
2. Read here about my adventure at the fish market in DC.3. AC and I went to Patisserie Poupon to enjoy its rich quiches, French onion soup, and amazing pastries, which come in both large and small sizes! We recommend the spinach and bacon quiches.
4. If you enjoy a tall wheat beer and a hearty goulash or sauerbraten, read up on Cafe Berlin, a fantastic German restaurant (and one of the last of its kind) in the DC area.5. Many restaurants treat brunch as an afterthought. Not Majestic Cafe. This posh little diner serves up amazing deep fried poached eggs (yes, you read that correctly), corned beef hash, and country sausage, gravy and biscuits.
6. Until now we thought the best pint of ice cream we could buy at a grocery store was Haagen Dazs or Ben and Jerry's. Until we tried packaged pints of Philly's Capogiro gelato, the creamiest and richest stuff we've tasted.
7. We recently tried some new things and old faves at Shiney's, a Pakistani joint in Annandale. If you venture out there, don't be turned off by the buffet; they make up all of their meat and veggie dishes to order. And they have the best gulab jamun this side of the Indus River.
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